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In the catering business having fully functioning kitchen equipment that you can rely on is essential. Whether you are a small pub kitchen or a large hotel restaurant if equipment fails during service the consequence is detrimental to your business. Not only will you have unhappy customers, but you will be putting unnecessary pressure and strain on your staff who will have to try to work around the breakdown.
Preventative measures are always the first strategy or approach to take when planning and managing a busy professional kitchen. Regular servicing and maintenance of equipment will prevent most of the common problems or breakdowns that will arise within professional kitchens. Putting these in place before you have any issues will greatly increase the lifespan of your equipment, whilst ensuring it is working to full efficiency. Here are some essentials to put in place:
This may seem obvious but regular deep cleaning of your kitchen equipment is not only a hygiene requirement but essential to keep everything in good working order. Build up of grease, fat and limescale will cause inefficiencies and breakdowns if equipment is not cleaned well enough.
In the unfortunate event of a breakdown, and these do happen sometimes even with preventative servicing, you will need to have an experienced repair specialist with a fast response time who can get to you quickly. The best option for this situation is that you use the company who provides the servicing and maintenance as they will be familiar with your equipment and your kitchen schedules.
There are plenty of catering equipment specialists around but in your business you need a reliable and highly experienced partner who will not only be there in your hour of need should things go wrong, but who will advise you along the way. Here are some of the support services you should look for:
If your business is located in Wiltshire, Somerset, Gloucestershire, Bristol and surrounding counties we can provide you with an unrivalled, end to end service for your professional kitchen. We can cover all of the following:
If you are looking for an exceptional catering equipment specialist, who will go the extra mile to help you, give us a call at Roundstone Catering on 01225 709 595.
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Roundstone Catering Equipment Ltd
Lysander Road
Bowerhill Industrial Estate
Melksham, Wiltshire
SN12 6SP
01225594083
sales@roundstonecatering.co.uk