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Commercial Kitchen Designers

At Roundstone Catering, we specialise in creating kitchens that balance style, function, and compliance. With decades of experience behind us, our team knows what it takes to design a workspace that helps your chefs move efficiently, keeps your staff safe, and allows your business to thrive.

If you’re planning a new restaurant or refurbishing an existing site, Roundstone Catering is here to help. Our expert commercial kitchen designers will guide you from the initial consultation right through to final installation, giving you complete confidence in the process.

Whatever you’re looking for, Roundstone Catering ensures you’ll find the perfect fit for your requirements. Contact us today on 01225 594083 or email us at sales@roundstonecatering.co.uk to discuss your needs or place an order.

Frequently Asked Questions

Our experienced team has many years of expertise—specifically decades of experience—within the hospitality sector. We specialise in providing tailored solutions and expert advice, ensuring your business prioritizes staff well-being and high-performance kitchen layouts that boost financial performance over time.

We offer a comprehensive design service that begins with an initial consultation to understand your vision. Our designers create optimized kitchen layouts that facilitate HACCP (Hazard Analysis Critical Control Point) compliance, ensuring your business meets the requirements of the Food Safety Act 1990 and local hygiene inspections.

Yes. We handle the full installation of commercial kitchens. Our qualified installation teams work to exact manufacturer specifications to ensure warranty validation and compliance with health and safety legislation, completing the install quickly to minimize disruption to your operation.

Absolutely. Our specialists design ventilation systems that meet workplace exposure limits for heat and airborne contaminants. We also incorporate grease management systems into our kitchen layouts to ensure your business complies with the Water Industry Act.

Safety is our priority. As mentioned in our service details, our team includes Gas Safe registered engineers for all gas-fired cooking appliances. We ensure all installation services meet current UK health and safety codes and manufacturer specifications.

Our commercial kitchen designers prioritize energy efficiency by sourcing high-efficiency catering equipment like induction hobs and combi-ovens. We focus on smart technology and sustainable solutions that reduce overhead costs and meet environmental standards.

Yes. Our project management service involves coordinating all contractors, suppliers, and stakeholders. This comprehensive approach ensures that every aspect, from initial design to final supply, meets strict quality standards and remains budget-compliant.

Our engineers provide support for urgent repairs across Bristol, Bath, Swindon, and Oxford. We carry a £15,000+ supply of replacement parts to fix ovens, grills, and refrigeration units, helping you maintain a safe and functional environment.

We provide tailored solutions by analyzing your menu and service style. We often recommend modular kitchen equipment, which allows for easy reconfiguration as your vision evolves, reducing the need for costly future overhauls.

You can contact us today by calling 01225 594083 or emailing sales@roundstonecatering.co.uk. Our consultants are ready to advise you on the best design and equipment options to help your business thrive.