Roundstone Catering Showroom

Commercial Ice Machine Repairs & Installation

Need Urgent Catering Equipment Repairs ?

Unexpected breakdowns cost time and money. Our expert engineers offer 24/7 rapid repairs across Bristol, Bath, Swindon, Oxford, and beyond. With £15,000+ in spare parts on hand, we fix ovens, grills, fryers, fridges, and more—fast. Call now for emergency support!

All pubs and restaurants should be able to supply of ice cubes at any time to provide a satisfiable service to their guests.

We have over 40 years of experience in the commercial kitchen and catering industry. As independent suppliers, we will always recommend the best commercial ice maker for your requirements.

As part of our service. we’re more than happy to visit your premises and help you with any aspect of the design, supply and installation in your professional kitchen.

Call us now on  01225 709 595. Full finance options are available.

Commercial Ice Machines FAQ

We supply a wide range of commercial ice machines UK businesses can rely on, including compact units, modular machines, and ice flakers. These are suitable for restaurants, pubs, bars, hotels, and clubs, with options to suit different sizes, layouts, and levels of production capacity.

We supply and support trusted brands such as Hoshizaki and Scotsman. These commercial ice makers are designed for reliability, strong performance, and consistent output in demanding commercial environments.

Each ice machine has a clearly displayed production capacity, ranging from around 25kg up to 150kg of ice per 24 hours. This allows you to choose equipment that matches your business needs and expected demand.

Depending on the machine, units can produce different types of commercial ice, including cubes and crushed ice (via flakers). This makes them ideal for cocktails, drinks service, food display, and event use.

Yes, many units are compact and designed to fit into limited space, such as under counters in bars or pubs. Dimensions are clearly listed so you can find a unit that fits your available area.

Yes, it is important to use a water filter. This helps protect the machine from limescale, improves hygiene, and ensures high quality ice. Filters may be fitted separately depending on your setup.

Yes, we provide a full installation process, ensuring your equipment is set up safely and correctly. This includes making sure the refrigeration, drainage, and power requirements are met with ease.

Yes, our team offers 24/7 repair and maintenance services. Engineers carry spare parts to restore performance quickly, helping extend the lifespan of your machine and reduce downtime for your business.

Air-cooled units are designed for easy installation and efficient operation. Features like front airflow and removable filters allowing simple cleaning make them a popular choice for many customers.

The best ice makers will depend on your budget, required output, available space, and how much ice your business needs daily. For example, smaller cafés may need compact units, while hotels or large restaurants benefit from higher-capacity machines.